Venison Breakfast Sausage Calculator

We teamed up with our friends at Kifaru to bring you this deer breakfast sausage calculator.

All you have to do is type in the weight of your deer meat in grams, and the sheet is going to calculate how much pork belly and spices you need to make up some incredible breakfast sausage. 

If you like Jimmy Dean’s Breakfast sausage, you’re gonna love this. Similar in flavor profile, just way more natural ingredients.

This sausage is perfect for a first-time sausage maker since it’s not cured and not cased. That way you can focus on the grinding and binding steps before moving into curing and casing.

I like to fry the sausage in crumbles and serve over grits with a fried egg. If you have something crispy to add (I like crispy hog skin when I’ve got it), it takes it to a new level. Hog skin isn’t always around – I’m not some hog skin genie – and crispy fried potatoes or tater tots are my replacement.

*to use successfully, you need access to Microsoft Excel and a gram scale*